Posch mill: Sterz tour

The third generation of the Posch family has been producing the high-quality grain products according to artisan tradition. The company was continuously developed and expanded. We always pay attention to organic production in harmony with nature.

The almost 500-year-old mill is not a museum, but still a production facility in which grinding, sieving, further processing and sale takes place every day. Large and small amounts of grain are processed into the finest flour in the mill. Not only grain, but also gluten-free and other special products are processed in the Posch mill.

Tradition and Technology
From the point of view of Slow Food and Slow Travel, the Posch family were able to revitalize the older part of the mill as part of an EU funded project. During the design, special attention was paid to the use of natural materials and the integration of analogue techniques. For example, the process graphics of the mill were not printed digitally, but drawn by hand with chalk on a large blackboard by the design team from "Augenhaptik" and our logo is already visible at the entrance on an original enamel sign.

Guided tours
What does the work of a miller actually look like? A look behind the scenes on a tour of our mill will tell you!

Mill shop
In the mill shop you can stock up on fine products from regional and organic farms all year round. The Posch Mühle was also recommended in the Slow Food Styria Guide 2014 for good reason!

Online shop
Browse through our products - have fun discovering and enjoying!


Shared taxi Oststeiermark SAM: HF6141 (Ringstraße) or HF6140 (Stadtpark), reservation at +43 50 36 37 38 or ISTmobil.at