Backhendl at the Marktheurigen Strobl in Eastern Styria | © Marktheuriger Strobl | Philipp Seidnitzer Backhendl at the Marktheurigen Strobl in Eastern Styria | © Marktheuriger Strobl | Philipp Seidnitzer
Dishes with regional ingredients

Kulinarium Steiermark

The dishes served at these establishments put the Styrian attitude to life on your plate. “Kulinarium Steiermark” is an award that stands for regional quality and identify. High-quality and always seasonal products from the region take centre stage in preparing the food. Thus you can taste and enjoy the full spectrum of what the Steiermark has to offer.

Beef salad at the Buschenschank in Eastern Styria | © TV Oststeiermark | Bernhard Bergmann

The seal with the green heart

The “Kulinarium Steiermark” seal of quality encompasses ten promises for your enjoyment. Gastronomy establishments in the Eastern Styria consciously design their menus according to these criteria, offering hearty and modern dishes that delight the palate year-round. Sustainability plays an important role alongside the use of regional ingredients and products. This starts with the beverages and ends with dessert. Our motto: The taste of Styria.

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Certified establishments in Austria’s garden.

Aside from their hearty hospitality, these establishments stand for unmistakable, regional culinary art.

Forellenhof Joglland_Erich and Sonja_Eastern Styria | © Forellenhof Joglland
  • Rettenegg

Troutfarm Joglland

The Forellenhof Joglland in Rettenegg is known for its fish menu. Erich and Sonja Tösch also devote themselves to fish...
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Restaurant Hubmann_House & Garden_Eastern Styria | © Gasthof-Restaurant Hubmann/Helmut Schweighofer
  • open today
  • Pöllau

Restaurant Hubmann

Karlheinz Stelzer has owned this traditional inn-restaurant in the Pöllauer Tal nature park since 2008 and, together...
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Restaurant Schrott_House_Eastern Styria | © Restaurant Schrott
  • Feistritztal

Restaurant Cafe Scrap

Whether lunch with family and friends, business lunch, fine dinner, a little hunger or a cozy drink with colleagues -...
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Inn Meißl_House_Eastern Styria | © Wirthaus Meißl
  • open today
  • Puch bei Weiz

Inn Meißl

Sophisticated cuisine is on the agenda in the Apfelstube. The Pucher apple plays an important role in the Wirtshaus...
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Holdahüttn_Chefin_Oststeiermark | © Oststeiermark Tourismus
  • Passail

Alpine inn "Holdahüttn"

The rustic Holdahütt'n is located at 1,300 meters above sea level on the Sommeralm and is a popular excursion...
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Wilde Eder_House_Eastern Styria | © WILDe EDER
  • St. Kathrein am Offenegg

ZeitRAUM Fine-Dining by Stefan Eder

At the WILD EDER there is a cosmopolitan spirit of discovery and thus offers a "regional global" cuisine between the...
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Inn Haider_House_Eastern Styria | © Gasthof Haider
  • open today
  • Fladnitz an der Teichalm

Almenland Inn Haider

At Gasthof Haider in Nechnitz, guests are pampered with the farm's own Styria beef and dishes made with ALMO beef....
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