Cider bar Kelz
Puch bei WeizIn the heart of the largest fruit-growing area in the municipality of Puch, on a green hill in the district of Harl, lies the Kelz family's master fruit-growing business.
"One paradise as far as the eye can see." - these are the words of Peter Rosegger's to best describe the area around Puch. Our company is very diverse, among other things, there are different types of apples, pears and plums as well as peaches. We process a lot of it into brandies, liqueurs, jams, juices and cider. In order for us to be able to produce our products anew every year, we need our busy bees, who are personally cared for by the boss and leave their delicious honey to us in return.
The old house (built around 1720) was converted into a cider tavern in 1986, where we serve homemade food and drinks. Our ambience also allows various celebrations (birthdays, company anniversaries, family celebrations, ...) to be held on a large or small scale.
Dear guests the opening hours may change, for your safety contact the establishment directly.
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Puch bei Weiz (432m)
