Zur goldenen Birn
Graz - star-rated restaurant, Austrian cuisine, traditional cuisine, regional cuisineFine dining restaurant at the Parkhotel Graz.
Awarded by Gault Millau (2025): 4 hats / 17 points and by Falstaff (2025): 4 forks / 95 points
Long-forgotten dishes and old recipes are served in the new fine dining restaurant at the Parkhotel Graz as a large gourmet menu using modern and new techniques. Dishes such as "Blanc Manger", "Giraffentorte" or "Sisi's Koks" are inspired by old Habsburger recipe records as well as culinary traditions and anecdotes from the imperial and royal crown lands. A tribute to the long history of the house, which had its origins 450 years ago in the "Gasthaus zur goldenen Birn".
The patissier of the Goldene Birn, Jan Eggers, was named “Gault&Millau Patissier of the Year 2024” and one of Austria's top 50 chefs by the internationally renowned Schlemmer Atlas!
Opening hours: Thursday, Friday, Saturday, 6.00 pm to 8.00 pm
The menus are also available in vegetarian or vegan form!
Contact
Zur goldenen Birn I Royal Dining im Parkhotel Graz
Leonhardstraße 8
8010 Graz
Links
What the weather will be like
Graz (350m)
