On July 27, Grega Vračko from Hiša Denk presents an exclusive 5-course menu with wine pairing in the gardens of the Masserei – a culinary highlight with aperitif and heartfelt hospitality.
On Sunday, July 27, 2025, Michelin-starred chef Grega Vračko from the renowned Hiša Denk (Slovenia) will be a guest at the Masserei at Weingut Masser. The event begins at 12:30 PM with an aperitif, followed by a 5-course surprise menu – refined, regionally inspired, and paired with carefully selected wines from the estate.
Guests can look forward to an afternoon of culinary craftsmanship and hospitality amidst the gardens of the Masserei. Places are limited – registration is required. The cost is € 120 per person (all inclusive).
Reservations are requested via email at weingut@masser.cc or through the website.
Date and time
Event location
Leutschach an der Weinstraße - Masserei am Weingut Masser
Organizer
Peter Masser
Fötschach 41
8463 Leutschach an der Weinstraße
