Buchsteinhaus - Impression #1 | © Stefan Leitner

Buchsteinhaus

Admont

The stylish Buchsteinhaus can be reached from Gstatterboden by marching through serpentines and a beech forest. After two and a half hours, you will be at the hut and can comfortably lean back in the sun or choose from the magnificent mountain menu. Or simply: continue towards the Großer Buchstein.

Fresh cuisine and tired hiker's calves go well together. Whether you have just come from Route 641 via the Rauchbodenweg or from St. Gallen, the terrace of the modern Buchsteinhaus is simply delightful, and the excellent cuisine restores all hikers. This hut leaves no mountain wishes unfulfilled, and you will definitely continue your journey invigorated. For example, to the many climbing routes on the south face, which cover almost all levels of difficulty. However, one should never leave without a good dose of alpine glow. Because the view of the Hochtor group is and remains unique, especially when a kitschy sunset mood blankets the Gesäuse.

Ascent

  • from Gstatterboden initially on Rauchbodenweg, then on Path No. 641 in about 2.5 hours
  • from St. Gallen / Eisenzieher via the same path number in about 4 hours
Transition / Tours / Climbing
  • Großer Buchstein (2,224 m) ... via "Westschlucht" (normal ascent I) in about 2.5 hours
  • via Wengerweg (II) in about 2.25 hours via the south face via ferrata (A+B) about 2 hours

Contact

Buchsteinhaus
Manuel Demmel
Gstatterboden 31
8913 Admont
Moile +43 (0) 664 599 500 4

What the weather will be like

Admont (635m)

Morning
cloudy
7°C
0%
5 km/h
Noon
sunny
17°C
0%
5 km/h
Night
very sunny
14°C
0%
5 km/h
Early clouds will gradually clear to leave the region with a dry and sunny day.
Morning
slightly cloudy
6°C
0%
0 km/h
Noon
sunny
21°C
0%
5 km/h
Night
sunny
15°C
5%
5 km/h
Dry and partly sunny throughout the day, with cloudy periods from time to time.
21.04.2025
cloudy
7°C 22°C
22.04.2025
foggy
9°C 19°C
23.04.2025
cloudy
8°C 17°C